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Bishop's Plates

  • $

    Friday MenuFriday Dinner Menu

  • $24.99

    Oxtails or Turkey, One Regular Meat, Four Sides & Tea

  • $19.99

    Two Meats, Four Sides & Tea

    Any choice of two meat selections, and four side items.

  • $14.99

    Bowl of Gumbo, Catfish Fillet & One Side

    One bowl of seafood gumbo, a golden fried catfish fillet and one side of your choosing.

Bistro Plates

  • $9.99

    Chicken Pot Pie & Two Sides

  • $14.99

    Pork Steak & Two Sides

    Oven baked until tender.

  • $14.99

    Oxtails & Two Sides

    Oven baked until tender.

  • $10.99–$14.99

    Turkey Wings & Two Sides

    • Whole - $14.99
    • Half - $10.99

    Turkey wings baked until golden and tender.

  • $5.99–$10.99

    Fried Catfish & Two Sides

    • 1 Fillet - $10.99
    • A La Carte - $5.99

    One catfish fillet seasoned, and coated lightly with cornmeal. Fried until golden and crispy.

  • $5.99–$9.99

    Baked Chicken & Two Sides

    • Plate - $9.99
    • A' la carte - $5.99

    One seasoned chicken leg and thigh quarter, or breast half baked until tender and juicy.

  • $8.99

    Veggie Plates

    Any 4 sides of cabbage, collard greens, mixed vegetables, black-eyed peas, corn, or green beans.

  • $9.99

    Smothered Pork Chops & Two Sides

    Seasoned and fried pork chops, sauteed with onions and smothered in brown gravy.

  • $5.99–$9.99

    Meatloaf & Two Sides

    • Plate - $9.99
    • A' la carte - $5.99

    Baked beef meatloaf covered in red sauce.

  • $9.99

    Smothered Liver & Two Sides

    Fried beef liver smothered in brown gravy.

Desserts

  • $4.99

    Brownies

  • $4.99

    Peach Cobbler

  • $6.99–$35.00

    Cookies & Creme Cake

    • Whole - $35.00
    • Slice - $6.99
  • $6.99–$25.00

    Strawberry Cake

    • Whole - $25.00
    • Slice - $6.99
  • $6.99–$25.00

    Key Lime Cake

    • Whole - $25.00
    • Slice - $6.99
  • $6.99–$35.00

    Hummingbird Cake

    • Whole - $35.00
    • Slice - $6.99
  • $6.99–$25.00

    Pound Cake

    • Whole - $25.00
    • Slice - $6.99
  • $6.99–$35.00

    Kit Kat Cake

    • Whole - $35.00
    • Slice - $6.99
  • $6.99–$35.00

    Banana Pudding Cake

    • Whole - $35.00
    • Slice - $6.99
  • $6.99–$25.00

    Red Velvet Cake

    • Whole Cake - $25.00
    • Cake Slice - $6.99

Drinks

  • $1.50

    Can Soda & Bottled Water

    Choose from available Coke products. Coke, Sprite, Orange Fanta, Dr. Pepper, or bottled water.

  • $1.50

    Red Kool-AidFree refills

    Bring back those childhood, soul food memories with a cold glass of sweet, red kool-aid.

  • $1.50

    Ice TeaFree refills

    Secret recipe ice tea.

New Friday Menu

  • $

    Friday MenuFriday Dinner Menu

Salads

  • $4.99

    Garden Salad

  • $7.99–$10.99

    Caesar Salad

    • Regular - $7.99
    • Add Chicken - $10.99

Sides

  • $2.25

    Dirty Rice

  • $2.25

    White Rice

  • $2.25

    Cornbread Dressing

  • $2.25

    Candied Yams

  • $2.25

    Black-eyed Peas

  • $2.25

    Collard Greens

  • $2.25

    Mixed Vegetables

    Vegetable medley smothered in butter for taste.

  • $2.25

    Golden Corn

  • $2.25

    Cabbage

    Cabbage with fried bacon carrot slivers added for flavor.

  • $2.25

    Macaroni & Cheese

    Cheesy, oven baked, melt in your mouth macaroni and cheese.

Soups

  • $6.99–$10.99

    Seafood Gumbo

    • Cup - $6.99
    • Bowl - $10.99